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Fry Pan

Fry Pan

A fry pan, also known as a frying pan or skillet, is a versatile and essential kitchen tool designed for cooking a variety of dishes. Typically featuring a flat bottom and slightly sloped sides, it allows for even heat distribution, making it ideal for tasks such as sautéing, frying, and searing. Fry pans come in various materials, including stainless steel, non-stick coatings, and cast iron, catering to different cooking preferences. Their ergonomic handles provide a comfortable grip, and the wide cooking surface offers ample space for preparing meals with ease. Whether you're whipping up breakfast, searing meats, or stir-frying vegetables, a fry pan is a fundamental piece of cookware for any kitchen.

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